Simple Way to Prepare Quick Pork curry (indian style)

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Steps to Make Favorite Pork curry (indian style). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Pork curry (indian style), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork curry (indian style) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can cook Pork curry (indian style) using 12 ingredients and 6 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Pork curry (indian style):
- 500 gm Pork meat (boneless cube)
- 1 Onion
- Garlic & Ginger paste 2 tblsp
- 1 Tomato
- 2 Chili
- Meat curry powder 1tblsp
- Turmeric powder 1 tblsp
- 1/2 tsp Garam masala powder
- 1 tsp Chili powder
- Indian spices
- to taste Salt
- Oil 2 tblsp
Steps to make to make Pork curry (indian style)
- Chop onion, blend garlic & ginger into thick paste.
- Slice tomato & chili. Get all the spices ready
- Mix meat with turmeric powder. Keep aside.
- Add oil into frying pan. Add spices, onion, tomato & chili. Saute.
- Add pork meat, garlic ginger paste, add salt, add garam masala. Saute and let it cook for 5 minutes
- Add chili powder, curry powder. Stir & mix well. Let it cook until meat well cooked & oil separates from gravy. Add water of needed.
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So that is going to wrap this up with this exceptional food Simple Way to Prepare Award-winning Pork curry (indian style). Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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