Step-by-Step Guide to Make Ultimate Mango pudding with china grass

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, How to Make Favorite Mango pudding with china grass. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Mango pudding with china grass, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango pudding with china grass delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Mango pudding with china grass using 6 ingredients and 6 steps. Here is how you cook it.

Easy to make this pudding and it's soooooo yummy #WBC

Ingredients and spices that need to be Prepare to make Mango pudding with china grass:

1. 1 cup Mango pieces
2. 1 cup Milk
3. 1/4 cup Sugar
4. 4 grms China grass
5. 1/2 cup Water
6. 1 tsp Cardamom powder

Instructions to make to make Mango pudding with china grass

1. Cut china grass into pieces and soak in water for 1/2 hour. In mixer jar take mango, milk, and sugar blend as a smooth paste keep aside.
2. Take a pan heat water in it add soaked china grass stir continuously until china grass melts.
3. Add mango mixer and cardamom powder in china grass stir continuously for 2 mins.
4. Let it cool for room temperature r transfer into moulds of any shape bowls. Refrigerate it (I used round shape plastic bowl.)
5. Mango pudding is ready to serve.
6. Served chilled mango pudding.

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