Recipe of Super Quick Homemade Shahi sheer khorma.(Eid special)

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Quick Shahi sheer khorma.(Eid special). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Shahi sheer khorma.(Eid special), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shahi sheer khorma.(Eid special) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shahi sheer khorma.(Eid special) is 5,6people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shahi sheer khorma.(Eid special) estimated approx 1 hour.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Shahi sheer khorma.(Eid special) using 11 ingredients and 5 steps. Here is how you can achieve that.

#cookwithamna.This is a traditional meetha for eid with various style of variations , so i can also make on eid for my guests and family members.

Ingredients and spices that need to be Make ready to make Shahi sheer khorma.(Eid special):

1. 1 litre tetra pack milk (olpers)
2. 1/2 packet national (bareek)vermicelli
3. 1 tbsp ghee /oil
4. 3 green cardemon
5. 4 dates (balm)
6. 1/2 cup sugar to taste
7. 3 tbsp pistachio, almonds (crush)
8. 1 tbsp kopra crush
9. 2 tbsp milk powder/ koya
10. 2 chandi work (optional)
11. 1 cup water

Steps to make to make Shahi sheer khorma.(Eid special)

1. Heat the pan add ghee with cardemon sautés for 1 minute and then add crush vermicelli sautés it for 2 minutes.
2. Now add milk and water,cover for 2 minutes with lid,then cook on low flame for 20 minutes but stir it continuely.
3. Now after 30 minutes add sugar stir it then add half of pistachios, almonds and kopra,dates and again cook for 15 minutes on low flame.
4. Now check the consistency of sheer khorma if it's thick then switch off the flame.
5. Now sheer khorma is ready to serve, garnish with remaining dry fruits and chill it.

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So that is going to wrap it up with this special food Simple Way to Make Ultimate Shahi sheer khorma.(Eid special). Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!