How to Prepare Speedy Mutton shahi korma

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Speedy Mutton shahi korma. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mutton shahi korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton shahi korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Mutton shahi korma using 21 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Mutton shahi korma:

1. 2 kg Mutton washed
2. 400 gram curd
3. 2 tbs ginger garlic paste /1tsp green chili paste
4. 20 almonds
5. 20 cashwnut
6. 2 tbsp poppy seeds
7. 2 tbs dry coconut grated
8. 6 green cordamam powder
9. as required Few threads kesar
10. 2 tbsp Kashmiri red chili powder
11. 1-1/2 cup oil
12. 1 tsp cumin seeds
13. 10 paper
14. 6 clove
15. 1 inch Cinnamon sticks
16. 3 bayleaf
17. 2 small pieces jaifal
18. 2 bowl brown onion
19. as needed Some coriander leaves and green chili
20. 2 tbsp rose water
21. 2 drops kewra

Instructions to make to make Mutton shahi korma

1. Take a pan add Mutton and add salt red chili powder coriander powder turmeric powder ginger garlic green chili paste curd mix and add Mutton mix well and keep in freeze for 3 hours
2. Take a pan add oil add Kashmiri red chili powder stir cook add hole garam masala and Mutton stir fry to cook well add some water and cook then to tender Mutton
3. Take a bowl add almonds and hot water and keep aside take a bowl add poppy seeds and add hot water and keep aside take a bowl add cashwnut and hot water and keep aside for 30minutes and remove skin almonds add in bowl and cashwnut poppy seeds casar threads and sock in hot water for 10 minutes take a mixer jar add coconut green cardamom and add almonds mix and grind paste
4. Now add this paste Mutton and stir fry to cook add brown onion lightly grind stir fry to cook add 2 glass water for gravy after boil add rose water kewra coriander leaves green chili and keep slow Flame for 5minutes
5. Transfer into serving bowl ready to serve with naan
6. Enjoy with your family take care eat well see you again with next recipe bye
7. Happy Eid have naice day

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Mutton shahi korma. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!