Easiest Way to Make Super Quick Homemade Japanese Agepan (Fried Sandwich)

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Speedy Japanese Agepan (Fried Sandwich). It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Japanese Agepan (Fried Sandwich), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Agepan (Fried Sandwich) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Japanese Agepan (Fried Sandwich) using 3 ingredients and 6 steps. Here is how you can achieve that.

Japanese bakeries have fried breads putting bread crumbs around. It is very famous that the bread contains curry and it is delicious.#3ingredients

Ingredients and spices that need to be Prepare to make Japanese Agepan (Fried Sandwich):

1. Bread
2. any cheese
3. ham or some leftover

Instructions to make to make Japanese Agepan (Fried Sandwich)

1. Put ham and cheese in center of bread. You can put any your leftover, like curry, potato salad, pork ginger, fried chicken etc. Place the bowl and press from above to make a round sandwich.
2. Remove the scraps with knife.
3. Make the bread crumbs with food processor. Make flour water.
4. Brush flour water and put bread crumbs.
5. Fry in vegetable oil until golden brown.
6. Enjoy❣️🇯🇵😊

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So that's going to wrap this up with this special food How to Make Super Quick Homemade Japanese Agepan (Fried Sandwich). Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!