Steps to Make Ultimate Japanese Muscat Mochi

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Japanese Muscat Mochi. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Japanese Muscat Mochi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Muscat Mochi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Japanese Muscat Mochi using 5 ingredients and 6 steps. Here is how you can achieve it.

#mycookbook I went to buy this muscat to the farm. This muscat Mochi is now so popular in Japan. #wonkyautumn

Ingredients and spices that need to be Prepare to make Japanese Muscat Mochi:

1. 6 fresh muscats
2. 3 tablespoon sticky rice powder
3. 2 tablespoon sugar
4. 3.5 tablespoon water
5. Wafer powder or starch powder

Steps to make to make Japanese Muscat Mochi

1. Grape farm and big sweet muscat
2. Mix sticky rice powder and sugar very well. And add water and mix well. Wash muscat.
3. Microwave for 1 minute 30 seconds by 600w. Then knead well with spatula, and microwave again for 30 seconds and knead. And repeat again till the Mochi dough is clear.
4. Put Mochi dough on wafer powder or starch. And divide into 6 pieces.
5. Wrap muscat with Mochi dough. Mochi will stick to your hands, so please put the powder on your hands and fingers.
6. So delicious! Enjoy ❣️

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Japanese Muscat Mochi. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!