Recipe of Any-night-of-the-week Chinese dosa

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Speedy Chinese dosa. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chinese dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese dosa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chinese dosa estimated approx 20 minutes.

To get started with this recipe, we have to prepare a few components. You can have Chinese dosa using 16 ingredients and 3 steps. Here is how you can achieve that.

#GA4# week4 carrot,dosa, chinese

Ingredients and spices that need to be Get to make Chinese dosa:

1. 1/2 Capsicum red
2. 1/2 Capsicum yellow
3. 1/4 Capsicum green
4. 1 Carrot
5. 1 cup Shredded cabbage
6. 2 Onion
7. 1 tsp Garlic paste
8. 1 tsp Sechzwan chutney
9. 2 tbsp Tomato ketchup
10. 1/2 tsp Soya sauce
11. 1/2 tsp black pepper powder
12. 3 tsp Oil
13. 1 cup Noodles boiled
14. As needed Dosa batter
15. To taste Salt
16. as needed Butter

Steps to make to make Chinese dosa

1. Heat oil in a kadai.add garlic paste.add pepper powder mix it.add julienne carrots,julienne capsicum add shredded cabbage,onions cut length wise,salt to taste saute it well.then add boiled noodles,then add szechwan chutney,tomato ketchup,soya sauce saute it for a while.it's ready.
2. Now lets make dosa spread the batter on the tawa.spread some butter on the dosa.dosa is ready
3. Transfer the dosa to a plate.now lets add the chinese veggie filling.some fresh vegetables on the top.lets roll it up and cut it even.transfer to a serving plate and serve hot with ketchup.

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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Chinese dosa. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!