How to Prepare Perfect Veg. Chinese chop suey/ American chop suey

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Veg. Chinese chop suey/ American chop suey. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Veg. Chinese chop suey/ American chop suey, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg. Chinese chop suey/ American chop suey delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veg. Chinese chop suey/ American chop suey is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Veg. Chinese chop suey/ American chop suey estimated approx 1 hour.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Veg. Chinese chop suey/ American chop suey using 14 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Veg. Chinese chop suey/ American chop suey:

1. For noodles
2. 4 1/2 cups Noodles
3. 1 tsp Oil
4. to taste Salt
5. For sauce
6. 1 tsp oil
7. 5-6 Garlic chopped
8. 1/2 cup each cabbage, capsicum, carrot, baby corn
9. 1 cup Onion -
10. -1 cup Tomato ketchup
11. 1 tsp Soya sauce -
12. 2 tsp Red chilli sauce -
13. to taste Salt
14. 3 tsp Corn flour-

Steps to make to make Veg. Chinese chop suey/ American chop suey

1. For gravy- take oil & sauté all the vegetables in it..add salt
2. Add ketchup, red chilli sauce, soya sauce and some water..Add corn flour & take it to a boil..gravy will thicken..
3. For noodles - take some water in a vessel & take it to a boil, add 1 tsp oil & salt & add noodles..
4. Drain extra water & add cool water & drain it..let it coll for 10 minutes.. take oil in kadhai and fry boiled noodles till it comes to golden brown
5. Ready to serve..

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So that is going to wrap it up with this exceptional food Recipe of Quick Veg. Chinese chop suey/ American chop suey. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!