Steps to Prepare Quick Chicken Chinese curry 🍛

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Ultimate Chicken Chinese curry 🍛. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken Chinese curry 🍛, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Chinese curry 🍛 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Chinese curry 🍛 is 2 portions. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Chinese curry 🍛 estimated approx 30 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Chicken Chinese curry 🍛 using 15 ingredients and 4 steps. Here is how you cook it.

Here is my Chicken Chinese curry that me and my lovely Emily cooked live on IGTV at lunch time today. Perfect for #fakeaway. It tasted so fresh and I would say better than take away!!!! #chickencurry #chinesecurry #fakeawaychinese

Ingredients and spices that need to be Prepare to make Chicken Chinese curry 🍛:

1. 2 chicken breast or thighs cut into chunks
2. 1 onion, diced
3. 1/2 green or red pepper, cut into chunks (optional)
4. 1 carrots, small diced (optional)
5. 1 garlic clove, finely chopped
6. 2 tbsp oil
7. 2 tbsp Chinese curry powder or mild curry powder
8. 1 tsp turmeric
9. 2 tsp cornflour
10. 1 tbsp grated fresh ginger or ground ginger
11. 1 tbsp brown sugar
12. 400 ml chicken stock
13. 1 tsp soy sauce
14. handful frozen peas
15. Salt and pepper to taste

Instructions to make to make Chicken Chinese curry 🍛

1. Marinate your chicken with 1 tbsp soysauce and corn starch. Leave it for 2-3 min
2. In the medium heat pan, add some vegetable cooking oil then add garlic in. Once you fry garlic until nice and golden add some onion in and mix well. Cook for a couple more minutes.
3. Add chicken and let your chicken cook about 80% then add carrots, pepper mix well. Add curry powder, turmeric, ginger and water. Mix well, bring the sauce up to boil then taste your sauce. Add some soysauce, salt and pepper and a little bit of sugar then mix well.
4. Add green peas and mix well. Turn heat off and serve it with rice or fried rice.

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So that's going to wrap it up with this exceptional food Easiest Way to Make Super Quick Homemade Chicken Chinese curry 🍛. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!