Recipe of Favorite Malai Korma Recipe

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Malai Korma Recipe. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Malai Korma Recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Malai Korma Recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Malai Korma Recipe is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Malai Korma Recipe estimated approx 20 mins.

To begin with this particular recipe, we have to first prepare a few components. You can have Malai Korma Recipe using 15 ingredients and 5 steps. Here is how you can achieve that.

This recipe is amazing with a little cream dish and tomato puree it gives a tasty to a dish . #GA4 #Week26 #clue : Korma

Ingredients and spices that need to be Take to make Malai Korma Recipe:

1. 1 cup grated paneer
2. 2 mashed boiled potatoes
3. 1/2 tsp garam masala
4. 1 tsp ginger garlic and green chilli paste
5. 1 tsp ajwain/ Carom seeds
6. as needed Salt
7. For gravy
8. 10 almonds
9. 10 cashew nuts
10. 1 tsp cumin powder
11. 1 tsp red chilli powder
12. 1/2 tsp haldi ( Turmeric)powder
13. 1 tsp garam masala
14. to taste Salt
15. as needed Oil for frying

Steps to make to make Malai Korma Recipe

1. In a bowl add grated 1 cup paneer, 2 mashed boiled potatoes, 1/2 tsp garam mas ala, salt, 1 tsp ginger,garlic and green chilli paste, 1 tsp ajwain mix properly then add 2 tbsp maida for binding. Knead a smooth dough. From the dough take a small ball then make a kofta in shape. Once it is done then keep aside.
2. Heat oil in a kadai shallow fry the koftas till light brown in color. Once it is done. Keep aside.
3. In the same kadai add little oil. When the oil is hot add 1/2 tsp cumin seeds, 1 tsp green chilli and garlic paste, 1 tsp red chilli powder, 1/2 tsp garam masala, 1 tsp cumin powder, salt mix well then add 2 tomato puree and little water and boil it for a minutes.
4. Then add nuts paste mix...well and boil for a few minutes. Add fresh cream after adding fresh cream don't boil for a long time. Add Koftas mix well switch off the flame
5. Transfer to a beautiful serving plate garnish with fresh coriander leaves. Serve with nan, roti hot....Mali KO ft a korma

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Ultimate Malai Korma Recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!