How to Make Homemade Japanese Kawaii Mochi with Cherry Blossom 🌸

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Award-winning Japanese Kawaii Mochi with Cherry Blossom 🌸. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Japanese Kawaii Mochi with Cherry Blossom 🌸, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Kawaii Mochi with Cherry Blossom 🌸 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Japanese Kawaii Mochi with Cherry Blossom 🌸 is 6~8 Mochi. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Japanese Kawaii Mochi with Cherry Blossom 🌸 using 5 ingredients and 9 steps. Here is how you cook that.

March 3rd is the Girls Festival. I made this easy and lovely Mochi for dinner.

Ingredients and spices that need to be Take to make Japanese Kawaii Mochi with Cherry Blossom 🌸:

1. 60 g rice flour
2. 100-110 g hot water
3. raspberry powder or food color
4. 60 g sweet bean paste
5. 1 tablespoon chopped walnuts

Instructions to make to make Japanese Kawaii Mochi with Cherry Blossom 🌸

1. Chop and roast walnuts and mix with sweet bean paste.
2. Put hot water in rice flour and mix with spatula. Cover with film. Microwave for 60 seconds.
3. Mix with spatula and microwave for more 30 seconds. Mix well again.
4. When the mochi dough is smooth, color 1 tablespoon of dough into pink with raspberry powder (food color).
5. Place the mochi dough in a wrapping film and spread it with a rolling pin to make it rectangular.
6. Place pink dough and bean paste mixture on white Mochi dough like these photos.
7. Fold the dough in half and cut out the perimeter to make a nice rectangular shape. Cut into small pieces.
8. Heat the flower stamp and stamp on Mochi.
9. Enjoy 🌸Kawaii Mochi🌸Today’s dinner 🌸

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So that's going to wrap it up with this special food Recipe of Ultimate Japanese Kawaii Mochi with Cherry Blossom 🌸. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!